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Ever wondered why Americans are obsessed with peanut butter? Or how the hamburger became a national icon? ”America’s Eats” is your passport to the fascinating world of American food history. Join us as we uncover the surprising stories behind your favorite dishes, exploring their cultural significance, regional variations, and the quirky characters who shaped their destiny. From classic comfort foods to modern culinary trends, ”America’s Eats” will leave you hungry for more!
Episodes
Friday Nov 08, 2024
Friday Nov 08, 2024
Get ready to jiggle with delight as we dive into the wonderfully weird world of Jell-O! From its humble beginnings as a 19th-century flop to its mid-century reign as America's favorite dessert, we'll uncover the surprising history of this wobbly wonder. We'll explore Jell-O's rise to fame, its iconic flavors and molds, and those questionable "congealed salads" that thankfully faded into the past (mostly). So grab a spoon and join us for a nostalgic trip down memory lane as we celebrate the jiggly, wiggly, and undeniably delicious history of Jell-O!
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